I just put off writing a new blog entry by making a yummy batch of Neiman Marcus chocolate chip cookies, with sliced almonds added for crunch and a miniscule amount of
health benefit in an otherwise purely hedonistic cookie.
As I tested to make sure the second batch out of the oven was as good as the first, I was messaging with my younger brother, Brad, on my computer. Since he lives 45 minutes away in glamorous South Beach, (where I grew up and went to high school) I rubbed it in that I was enjoying delicious fresh cookies. He messaged back, “Got milk?”
I did, actually. A tall frosty glass of organic milk in my vintage Burger King Empire Strikes Back drinking glass. (The Hoth one, with C-3PO and R2D2 in the foreground and Han Solo on a tauntaun in the background, for those whose geeky minds need to know).
Of course, although my brother undoubtedly would have approved of the glassware, he immediately called me “Hippie!” when I told him I was drinking organic milk. He does this a lot. But, not only hippies like me choose organic dairy and meat. (And organics aren’t just for vegetarians.)
I found so much good stuff researching this topic, it is going to spawn more than one post. I will share this one great site I found: The O’Mama Report - Organic Information and Inspiration. My husband pointed out that I squealed when I stumbled across it. They have an O’Baby and O’Kids area, too. This site is definitely being added to my Top Tin websites list, which is still under construction.
I also found a complete new Top Tin list, the top ten reasons to buy organic dairy and meat, and that will be coming to you soon.
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